On one of our journeys to the quay on the local transport (a kind of open truck with seats in the back) Nic struck up a conversation with a French economist and found out some interesting information about how French Polynesia works. Apparently 60% of the population are unemployed but everyone receives a “salary” (guilt payment for the decades of nuclear testing) and is able to live extremely well. We have been impressed by the quality of the houses here (not the shacks seen in the Caribbean) the multitude of impressive private gardens (not usually evident in the third world), the number of new vehicles on the remotest, tiniest islands and the prevalence of toys such as outrigger canoes. It would seem the French population is largely unaware of how much money is paid in subsidies to this area. Additionally, French civil servants receive 3 times their normal salaries in “hardship” pay to come and work here; needless to say it’s a popular posting. Sadly the whole set up makes these island incredibly expensive to visit (especially in comparison to somewhere like Thailand) and the economist said that Polynesian culture in the process of being destroyed as no one feels the need to work anymore.
It was after sunset when we arrived at the small quayside of Fare on Huahine. We managed to hitchhike to our pension, Chez Henriette, and were lucky to have a patient driver because it was very difficult to find in the dark. We had our own little fare with a kitchen, basic but clean and sweetly decorated with lots of coloured materials. The next day we hired a car and moved to Pension Te Nahe Toe Toe in Parea, further south. We are now installed in a gorgeous thatched bungalow overlooking the beach and will stay here until we island hop to Moorea on Friday. There are communal cooking facilities in the garden and we have free use of kayaks and bicycles.
We rented a car for a day and toured the island. Lush, mountainous Huahine takes its name from hua (phallus) and vahine (woman). Made up of 2 islands joined by a bridge over a narrow pass, the population is almost entirely Polynesian and tourism is very low key. Along the way we spotted ripe mangoes along the road and collected dozens, a lucky find as fruit is not cheap to buy. We also provisioned for the week in the fairly large supermarket in Fare. Food is expensive but the self-catering option is far more economical than eating out. It is hard to find a restaurant serving main courses for under 20 euros.
So we are happily settling into island life, facing the difficult choice of how to amuse ourselves each day in paradise and feeling very privileged to be here.